Veranda Menu

Step into Veranda, a Mediterranean gem nestled within the Four Seasons Las Vegas. This restaurant offers an elevated dining experience with a menu that beautifully merges Mediterranean flavors with a touch of modern elegance.

• Starting with Refreshing Smoothies: Indulge in the Tropical Breeze or opt for the Sambazon Açaí Smoothie—both priced at US$16.00 for a refreshing kick.
• Salads for the Discerning Palate: The Grilled Steak Salad and Greek Salmon Salad showcase robust flavors, ranging from US$35.00 to US$40.00, truly worth the splurge.
• Hearty Entrées: Dive into the Chilean Sea Bass or indulge in Steak & Frites, with prices around US$45.00 and US$47.00, both are culinary masterpieces.

While service can vary, the ambiance is perfect for enjoying divine dishes. It’s a destination for both casual and refined dining. Veranda’s dedication to craft makes it a must-visit for those in search of Mediterranean excellence in Las Vegas.

Breakfast Sets

• The American

  Choice of juice, fresh brewed coffee or tea, two eggs any style, choice of breakfast meat, hash browns, choice of toast. Vegan options available.

  US$42.00

• Four Seasons Breakfast

  Choice of two pastries, bagel, or toast; choice of juice; choice of fresh brewed coffee or tea.

  US$35.00

Veranda Specialities (Breakfast Menu)

• Eggs Cocotte

  Oven-baked eggs, red breakfast potatoes, red bell pepper, chopped bacon, pork sausage, aged cheddar.

  US$29.00

• Eggs and Caviar

  Soft scrambled eggs, brioche toast points, 10g Petrossian Tsar Imperial Osetra Caviar.

  US$58.00

• Steak and Eggs

  Marinated 8oz New York sirloin, two eggs any style, hash browns.

  US$45.00

• Eggs Benedict

  Asparagus, Canadian bacon, hollandaise. Substitute bacon with cold or hot smoked salmon (+$6).

  US$27.00

• Breakfast Burrito

  Farm eggs, marinated carne asada, black ranchero beans, Colby Jack cheese blend.

  US$26.00

• Huevos Rancheros

  House-made chicken chorizo, queso fresco, black beans, ranchero sauce, tortilla.

  US$29.00

• Banana Foster French Toast

  Brioche, banana, pecan sauce, powdered sugar.

  US$26.00

• Citrus Ricotta Pancakes

  Dried cranberry, white chocolate chips, lemon meringue.

  US$24.00

• Eggs in Purgatory

  Two eggs any style, marinated tomato, grilled artichoke, mushroom, garbanzo beans, grilled ciabatta.

  US$29.00

• Breakfast Flatbread

  Prosciutto di Parma, scamorza, crispy Brussels, sunny side egg.

  US$26.00

• Lemon Ricotta Pancake

  Lemon curd, cinnamon butter.

  US$24.00

Light & Fresh (Breakfast Menu)

• Avocado Toast

  Avocado, cherry tomato, basil, balsamic, multigrain bread, eggs any style, house salad. Add smoked salmon (+$6).

  US$29.00

• House Smoked Atlantic Salmon

  Sustainable raised Atlantic salmon, shaved red onion, capers, tomatoes, cream cheese, choice of bagel.

  US$30.00

• Overnight Oats

  Fresh berries, dried fruit, almonds, toasted coconut.

  US$18.00

• Steel Cut Oats

  Steamed milk, almonds, brown sugar, golden raisins, fresh berries or bananas.

  US$18.00

• Strauss Organic Greek Yogurt Parfait

  California berries, granola, mango coulis.

  US$18.00

• California Fruit Plate

  Seasonal fruit & berries.

  US$22.00

Juices

• Orange Juice

  Fresh squeezed.

  US$12.00

• Grapefruit Juice

  Fresh squeezed.

  US$12.00

• Green Juice

  Pineapple, cucumber, celery, kale.

  US$14.00

• Elixir Juice

  Carrot, ginger, turmeric.

  US$14.00

Shots

• Wellness Shot

  Ginger, lemon, apple, cayenne pepper.

  US$8.00

• Energy Shot

  Strawberry, lemon, apple, anti-oxidant.

  US$8.00

Smoothies

• Tropical Breeze

  Banana, mango, raspberry, pineapple, vanilla protein.

  US$16.00

• Sambazon Açaí Smoothie

  Brazilian açaí berries, banana, organic almond milk, golden apple juice.

  US$16.00

Omelettes (Breakfast Menu)

• Frittata Bianca

  Egg whites, spinach, asparagus, mushrooms, tomato, goat cheese, roasted pepper coulis.

  US$27.00

• Sunrise Omelet

  Spinach, tomatoes, red bell pepper, onions, mushrooms, Fontina cheese, spicy aioli, hash browns.

  US$28.00

• Mushroom Omelet

  Mushroom medley, wilted lollipop kale, Gournay cheese. Served with mixed greens.

  US$29.00

• The California Club

  Avocado, bacon, tomatoes, cheddar, hash browns.

  US$28.00

• Sin City Omelet

  Crab, bacon, roasted jalapeno, Bloody Mary aioli, breakfast potatoes.

  US$35.00

Sides (Breakfast Menu)

• Bagels

  Plain, everything, sesame seed.

  US$8.00

• Toast

  White, whole wheat, seven grain, sourdough, rye, gluten-free white.

  US$8.00

• Fresh Pastries

  Croissant, chocolate croissant, cinnamon roll, blueberry muffin, morning glory muffin.

  US$8.00

• Choice of Hot Side

  Sage pork sausage, chicken apple sausage, turkey bacon, applewood smoked bacon, vegan sausage.

  US$12.00

Beverages

• Hot Tea

  Organic “TeaLeaves” tea selection.

  US$9.00

• Lavazza Coffee

  Gran Riserva Filtro ground coffee.

  US$9.00

• Latte / Cappuccino

  US$11.00

• Espresso

  US$8.00

Sparkling by the Glass

• Zardetto Prosecco, Treviso NV

  US$16.00

• Laurent Perrier Brut La Cuvée, Champagne NV

  US$30.00

• Ferrari, Sparkling Rosé, Trento, Italy

  US$22.00

• Veuve Clicquot 'Yellow Label,' Brut, Reims, France NV

  US$38.00

• Dom Perignon, Brut, Épernay, France NV

  US$240.00

White Wine by the Glass

• Chablis, Domaine Laroche, Burgundy 2022

  US$29.00

• Chardonnay, Far Niente, Napa 2019

  US$43.00

• Chardonnay, Flowers, Sonoma 2018

  US$24.00

• Pinot Grigio, Zenato, Italy 2022

  US$17.00

• Rosé, Planeta, Sicily, Italy 2022

  US$19.00

• Rosé, Château d'Esclans Whispering Angel, France 2018

  US$20.00

• Sancerre, Thomas & Fils Chaile Loire, France 2021

  US$29.00

• Sauvignon Blanc, Pencarrow, Pallister Estate, New Zealand

  US$18.00

Red Wine by the Glass

• Bordeaux, Château Reysson, Haut-Médoc 2017

  US$24.00

• Cabernet Sauvignon, Ravel & Stitch, Central Coast CA 2019

  US$22.00

• Cabernet Sauvignon, Jordan, Alexander Valley 2017

  US$40.00

• Malbec, José Zuccardi, Valle de Uco Argentina

  US$32.00

• Merlot, Duckhorn, Napa Valley 2018

  US$27.00

• Pinot Noir, Angel's Ink, Monterey County 2022

  US$15.00

• Pinot Noir, Louis Jadot Bourgogne Burgundy 2021

  US$22.00

• Pinot Noir, Cristom Vineyards, Willamette Valley 2020

  US$24.00

• Tuscan, Villa Antinori, Tuscany 2018

  US$15.00

• Red Blend, Harvey and Harriet, Central Coast CA 2021

  US$20.00

Beer

• Micro

  Lagunitas IPA, Blue Moon.

  US$10.00

• Domestic

  Coors Light, Bud Light, Michelob Ultra.

  US$9.00

• Import

  Peroni, Stella, Heineken, Corona, Guiness, Chimay.

  US$10.00

• Non-Alcoholic

  Athletic Brewing Co. Craft Beer: Run Wild IPA, Upside Dawn Golden.

  US$10.00

Cocktails

• Aperol Spritz

  Aperol, prosecco, citrus wheel.

  US$20.00

• Classic Bloody Mary

  Tito’s vodka, housemade spice blend, candied bacon.

  US$23.00

• Strawberry Blonde

  St. George spiced pear, prosecco, strawberry purée, candied ginger.

  US$21.00

• Tequila Pineapple Mimosa

  Patron Silver Tequila, prosecco, pineapple, chamomile, Tajin.

  US$22.00

• Veranda Spritz

  St-Germain, prosecco, citrus wheel, mint, strawberry.

  US$23.00

Mocktails

• Berry Me Martini

  Lyre’s Spiritless Dry Gin, strawberry, mint.

  US$16.00

• Passion Fruit Margarita

  Lyre's Agave Tequila, passion fruit, lime juice.

  US$14.00

• Tropical Spritz

  Lyre's Italian Orange Liqueur, pineapple juice, tonic water.

  US$16.00

Sparkling by the Bottle

• Gloria Ferrer, Royal Cuvée, Carneros NV

  US$60.00

• Domaine Chandon, Brut, Napa NV

  US$75.00

• Moët & Chandon 'Dom Perignon,' Brut, France 2010

  US$720.00

• Krug 'Grand Cuvée,' Brut, Reims France

  US$575.00

• Perrier Jouet, Grand Brut, Épernay, France NV

  US$180.00

• Ruinart, Blanc de Blanc, Brut, France NV

  US$205.00

• Ruinart, Brut Rosé, Reims, France NV

  US$225.00

• Louis Roederer Cristal, Champagne NV

  US$861.00

• Louis Roederer Cristal Rosé, Champagne NV

  US$1,458.0

White Wine by the Bottle

• Chassagne-Montrachet, Chanson Domaine, Burgundy 2020

  US$180.00

• Grgich Hills, Napa Valley 2022

  US$80.00

• Cakebread, Napa Valley 2015

  US$130.00

• Chateau Montelena, Napa Valley 2020

  US$160.00

• Donnafugata Sicilia Bianco 2021

  US$60.00

• Craggy Range Sauvignon Blanc, Marlborough 2021

  US$60.00

• Cloudy Bay Sauvignon Blanc, Marlborough 2020

  US$85.00

• Miraval, Côtes de Provence 2018

  US$80.00

Red Wine by the Bottle

• Paul Hobbs, Russian River Valley 2021

  US$150.00

• Siduri, Willamette Valley 2019

  US$160.00

• Justin, Paso Robles 2018

  US$70.00

• Frank Family, Napa Valley 2019

  US$150.00

• Caymus Vineyard, Napa Valley 2019

  US$200.00

• Cakebread, Napa Valley 2021

  US$186.00

• Chimney Rock Estate, Napa Valley 2021

  US$225.00

• Villa Antinori, Super Tuscan 2018

  US$65.00

• The Prisoner, Napa Valley 2021

  US$110.00

• Shatter Grenache, Côtes Catalanes 2021

  US$70.00

• Scarbolo 'Campo del Viotto,' Friuli 2018

  US$55.00

• Gaja Ca'Marcanda Promis, Italy 2021

  US$115.00

Shareables (Lunch Menu)

• Burrata and Grilled Nectarine Salad

  Grilled stone fruit, cherry heirloom tomato, sweet basil, baguette crostini, balsamic reduction.

  US$23.00

• Crispy Lemongrass Cauliflower

  Sweet chili dipping sauce.

  US$21.00

• Slow Braised Octopus

  Green olive tapenade, peewee potato, piquillo peppers, cilantro.

  US$24.00

• Crab Cake

  Cucumber, jalapeños, citrus medley, calamansi mayo.

  US$31.00

Salads (Lunch Menu)

• Grilled Steak Salad

  New York strip steak, baby arugula, mushrooms, Campari, tomato, parmesan, balsamic dressing.

  US$40.00

• Buddha Bowl

  Arugula, tabbouleh, tofu, Beyond sofrito, falafel, curry aioli.

  US$25.00

• Greek Salmon Salad

  Mixed greens, heirloom tomatoes, cucumber, Kalamata olives, garbanzo beans, feta, pickled red onions, Greek vinaigrette.

  US$35.00

• Bluefin Tuna Niçoise Salad

  Seared bluefin tuna, haricot vert, farm egg, Kalamata olive tapenade, tomato vinaigrette, mixed greens.

  US$37.00

• Little Gem Chicken Caesar Salad

  Grilled pesto chicken, green goddess Caesar, avocado, shaved Parmesan, focaccia crostini.

  US$32.00

Freshly Baked (Lunch Menu)

• Parker House Milk Bread

  Served with honey herb butter, made fresh to order.

  US$10.00

Entrées (Lunch Menu)

• Chilean Sea Bass

  Chickpea curry, garlic spinach.

  US$45.00

• Steak & Frites

  New York strip, maître d' butter, demi glaze, steak fries.

  US$47.00

• Roasted Shrimp Tacos

  Corn tortilla, avocado mousse, cabbage slaw.

  US$27.00

Sommelier's Selection by the Glass

• Champagne, Veuve Clicquot Brut

  US$38.00

• Chablis, Domaine Laroche, Burgundy 2022

  US$29.00

• Chardonnay, Flowers, Sonoma Coast CA 2018

  US$24.00

• Sancerre, Thomas & Fils Chaile Loire, France 2021

  US$29.00

• Pinot Noir, Cristom Vineyards, Willamette 2020

  US$24.00

• Rosé, Whispering Angel, Esclans Valley 2018

  US$20.00

Sommelier's Selection by the Bottle

• Champagne, Veuve Clicquot Brut

  US$152.00

• Chablis, Domaine Laroche, Burgundy 2022

  US$115.00

• Chardonnay, Flowers, Sonoma Coast CA 2018

  US$95.00

• Sancerre, Thomas & Fils Chaile Loire, France 2021

  US$115.00

• Pinot Noir, Cristom Vineyards, Willamette 2020

  US$95.00

• Rosé, Whispering Angel, Esclans Valley 2018

  US$80.00

Sandwiches (Lunch Menu)

• Sin City Burger

  Two 4oz Angus beef burgers, chef’s sauce, caramelized onion, thick-cut bacon, pickles, cheddar, truffle parmesan fries.

  US$32.00

• Chicken Panini

  Tomato pesto aioli, smoked provolone, rustic roll, truffle parmesan fries.

  US$26.00

• Vegan Burger

  Vegan secret sauce, American cheese, pickles, caramelized onions, sweet potato fries.

  US$27.00

Pastas (Lunch Menu)

• Rigatoni Bolognese

  Beef ragu, sofrito, Grana Padano, pomodoro sauce.

  US$31.00

• Mushroom Ravioli

  Mushroom duxelles, cheese fondue, ricotta.

  US$32.00

• Clams with Linguini

  Fresh Manila clams, white wine butter sauce, toasted ciabatta.

  US$35.00

Wood Fired Flatbreads

• Margherita

  Roma tomato, mozzarella, micro basil. Can be prepared gluten-free upon request.

  US$23.00

• Diablo Flatbread

  Spicy salami, Italian sausage, buffalo mozzarella. Can be prepared gluten-free upon request.

  US$25.00

• Mushroom Truffle Flatbread

  Truffled ricotta, mozzarella cheese, chanterelle mushroom, maitake mushroom, lemon zest, Manuka honey, crispy sage. Can be prepared gluten-free upon request.

  US$25.00